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Iron Heart Canning
  • Home
  • About Us
    • Why Iron Heart
    • Meet the Team
    • Join the Team
    • Guilds and Associations
  • Mobile Canning Services
    • Mobile Canning Services
    • Technical Support and Services
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Iron Heart Canning Expands Offering with Dedicated Program for Mixed Culture Canning

Press Release, In The NewsBy Iron Heart CanningJanuary 20, 2022

Iron Heart Canning Expands Offering with Dedicated Program for Mixed Culture Canning The Quality Leader in Mobile Canning is Launching a New Program to Can Mixed Culture Products MANCHESTER, NH…

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Mobile Canning is Your Turnkey Solution

Canning Education, We Get It DoneBy Iron Heart CanningDecember 8, 2021

There are a lot of benefits to getting your product canned. Once your product is in this convenient, in-demand package you have options. To go sales, additional distributions in retail and on-premises, co-branding efforts, additions to membership club offerings, and growing your brand’s awareness are all worthy reasons.

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Iron Heart Canning Enters the Minnesota Craft Market

Press Release, In The NewsBy DonnaNovember 8, 2021

Iron Heart Canning Enters the Minnesota Craft Market The Quality Leader in Mobile Canning is Expanding Their Top-Notch Canning Services into the Twin Cities MANCHESTER, NH (November 1, 2021) ―…

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Copacking Press Release

IRON HEART CANNING EXPANDS CO-PACKING ABILITIES

Press Release, In The NewsBy Iron Heart CanningSeptember 29, 2021

IRON HEART CANNING EXPANDS CO-PACKING ABILITIES The Quality Leader in Mobile Canning Provides Top-Notch Canning Services to More than Just Craft Beer MANCHESTER, NH (September 2021) ― Craft Beer is…

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5 Common Canning Misconceptions

Canning EducationBy Iron Heart CanningAugust 26, 2021

Americans have been canning beer since 1935 but traditionally glass bottles were the preferred format. Today, cans represent the majority of packaged beer volume in the US.  There are many…

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Chic Cannery – IHC in Artisan Spirit Summer 2021 Issue

In The NewsBy Iron Heart CanningAugust 13, 2021

“Canning is in fashion…” Our VP of Sales and Customer Management, Roger Kissling, spoke with Devon Trevathan of Artisan Spirit magazine recently for their 2021 issue. In the article they…

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Source Farmhouse Brewery’s Limited Release Grateful Dead Beer Is Another Example Of Their Unconventional Playbook Succeeding

Press ReleaseBy DonnaJune 25, 2021

Then the pandemic hit, and their tasting room shuttered. It might turn out that that was the best thing ever for Source. Forced to think fast, they reached out to…

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Hank Hudson Brewing Company Celebrates One-Year Anniversary of Can Releases

Press ReleaseBy Iron Heart CanningJune 3, 2021

HALFMOON, N.Y. — Hank Hudson Brewing Company is celebrating one year of can releases which have featured 10 of its most popular recipes. With the help of Iron Heart Canning…

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Iron Heart Canning Expands Presence in Chicago and Massachusetts

Press ReleaseBy Iron Heart CanningMay 13, 2021

IRON HEART CANNING IS ON THE EXPANSION PATH YET AGAIN The Quality Leader in Mobile Canning is Expanding Top-Notch Canning Services in Chicago Ill. & Western Mass. MANCHESTER, NH (May…

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WTF: Why Do So Many Vermont Beers Come in 16-Ounce Cans?

In The NewsBy Iron Heart CanningMarch 3, 2021

While 12-ounce cans are a little more popular in the Southeast, he confirmed that U.S. craft beer is generally moving toward 16-ounce cans. Roger Kissling, vice president of sales and…

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